The Smoke & Roast Collection
Any of these bold, dark-chocolate coffees is the perfect match for your favorite cigar.
Rich, deep roasts built to stand up to tobacco, leather and spice, not get lost under them. Roasted to order in Royal Oak, Michigan.
Find your pairing
The Pairing Guide
Match the roast to the smoke
Full-bodied smokes
Maduro & Nicaraguan
Triple Threat
Dark roast. Ultra-aromatic, super-rich and round, with dark chocolate and a winey finish. Big enough to match a big smoke.
Spicy smokes
Habano & Box-Pressed
Sumatra Mandheling
Dark chocolate, earthy and distinctively spicy, with a full mouthfeel. Spice meets spice.
Before or after dinner
Dominican & Connecticut
Pazzo Fresco® Espresso
For espresso drinkers. Semi-sweet and dark chocolate, toasted hazelnut, natural brown sugar, under an extra thick crema.
Roasted to order · Shipped fresh · 1, 2 & 5 lb bags
Pazzo Fresco® Super Thick Crema Espresso
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Chef Luciano's Favorite Blend
Cold Brew Coffee Beans: Crazy Fresh Triple Threat
Cold Brew Coffee Beans: Honduran Santa Rosa
Crazy Fresh Organic House Blend